I know , a long name as ever but thats what it is (lots of) VANILLA COCONUT LAVENDER CREME BRULEE with a sprinkle of VANILLA SEA SALT on some and dotted with SALTED BUTTER on some.....
Like that Creme Brulee is a French word for what the English refer to as burnt cream..
Simple ingredients Milk , cream , eggs ,sugar and Vanilla come together to make this delicious dessert.
Never too much Vanilla.....
For this months recipe choice for Baking with Dorie GrapeFruit picked the Creme BRulee and aint we all glad she did.
We bake together once a month and would love u to join along too , come here and lets bake all the wonderful goodies together , so much fun....
