JESUS♥MY ♥TRUE♥ LOVE♥......

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Tuesday, December 21, 2010

@FRENCH SABLES♥BUTTERY SHORTBREAD♥MANY WAYS♥jus for Christmas Time!


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Buttery makes u happy...buttery makes u gay....and buttery brightens ur day!

Specially at Christmas time , buttery makes me smile.
 
So here we have buttery melt in ur mouth sables  ie french shortbread , many ways ,jus for u and me at Christmas time.
Do i really have ur attention now:-)
And we have the cutest little tarts in Christmas shapes , filled with caramel and chocolate and cookies galore.

Laurie chose Sables @ Baking with Dorie  ,this month , perfecto i thought, and so in time!

And then something else happenned , i checked in Have the Cake , a group i joined a bit ago , and there is shortbread happening there too , and i so wanted to catch up , and here are these buttery Sables.

Well , they add on to 2 of my baking groups , they are so good at Christmas time , with all these cookie cutters , and if that aint enough they are French and buttery.....
 And oh so soft and melty {melt in ur mouth}
They bake beautiful ,are tender and fill ur home with the frangrance of buttery goodness u will love.

They are good rite outa the oven {careful:hot}, and when cooled.

Monday, December 20, 2010

HOW TO MAKE U OWN SPICED VANILLA LAVENDER SUGAR & COLORED VANILLA SUGARS

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Oh its Christmas time ,the best time of the year.And i have a few gift ideas or Diy projects just for u, something u'll love.
I did and hope u do too.

Gather ur ribbons and pretty jars , i have jus the rite fun for u , and well if they are in Red, Green and white, Santa make want some too.

To begin with i have a very lightly spiced Vanilla sugar with jus a hint of lavender, lavender coz it so romantic , as is vanilla , as is Christmas , Oh never mind:-)
And Vanilla with a jus oh little whiff of lavender is oh sooo good!

Thursday, December 16, 2010

~~FRENCH LEEK & POTATO SOUP,2ways with GLAZED CARROTs~~with DORIE & FFwD~~

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Oh there's a nip in the air , more than ever, and as i love the weather , i think i should simmer some soup, oh im so clever....

Ok ,ok , i tend to get lyrical at Christmas  time to the point of being silly and hope u'll put up with me , for all the love u and me share.
And i know u want to get that pot of soup simmering ,as muc i do, so lemme get going!
Ahh and one important thing before i go ahead, do have some crusty bread rolls at hand , to warm and with a spread of soft salted butter , this soup makes a complete meal!
Oh yeah ,the carrots are fantastic too !

 French Fridays with Dorie, is exciting , and more so , as we are cooking our way thru, our taste buds and the gorgeous book!
U have to hop by there and catch all the deliciousness and if u wanna add a french factor these hols , buy the book and join in too.

Lets begin quickly, to a soup , 2 ways and glazed carrot with shrimps , 2 ways too!

Sunday, December 12, 2010

.♥♥♥SPECULOOS~~~a buttery spiced cookie~~~ & 2 HOLIDAY DRINKS @FFw DORIE.♥♥♥

I was more than excited the Speculoos made it to the december poll , coz i wanted to bake them for the holidays and i was sure going to bake them for hols.
And head on to FFwD to check all the goodies this week , if u already arent with FFwd, nows the time to join in.....
 I loved reading all about these well spiced Speculoos here ,Catalina sure has a wondeful write up about their story and history and i so wish i had baked these on 5th too!
Santa, im so late ,but will u please take my cookies too , or even better , have them along with me , will have some more for u along the way too:-)
These amazing buttery ,well spiced cookie originated somewhere in Belgium , and love that Dorie suggests all the spices , i added even more.
+cinnamon always rocks ...

Saturday, December 4, 2010

VERY VANILLA ONE BOWL{v} BUTTER CAKE @ DONNA HAY

 It already feels like Christmas and its Christmas Time again , in the kitchens and homes of Bright Morning Star , so u'll see a lotta reds , whites and greens here , sprinkled with hearts and Santas ....
And love.....
 Ofcourse Snowman will be there too.

Christmas times are also times of bakes and cakes and hot chocolate and Marshmallows...

And i want to begin with a very quick and simple Vanilla butter cake , yeah with lods of vanilla everywhere, coz all good things begin with butter.
And to make things even better , i came up with this really wonderful salted butter glaze with a caramel or two , which is poured over the warm cakes and it soaks in for a beautiful flavor and delicious crust .